This recipe is very easy

Thai Marinade

Name: Thai Marinade
Prep time: 5 minutes
Cook time: None
Total time: 5 minutes + None
Yield: 160 ml (2/3 cup)
Ingredients: 1 juice of lemon; 1/2 cup 125 ml coconut milk; 2 tbsp. 30 ml chopped green onions; 1 tbsp. 15 ml freshly chopped basil; 1 tbsp. 15 ml minced fresh ginger; 1/4 tsp. 1 ml crushed red pepper flakes

None Cook time 5 minutes Prep time 160 ml (2/3 cup) servings

Ingredients

1 juice of lemon
1/2 cup 125 ml coconut milk
2 tbsp. 30 ml chopped green onions
1 tbsp. 15 ml freshly chopped basil
1 tbsp. 15 ml minced fresh ginger
1/4 tsp. 1 ml crushed red pepper flakes

Preparation

Combine lemon juice, coconut milk, green onions, basil, ginger and red pepper flakes.
Mix well and refrigerate.

Nutritional value (per serving of 30 ml)

64 calories
1 g of protein
6 g of fat
3 g of carbohydrates
0 g of fibre
1 g of sugar
5 mg of sodium

Thai Marinade

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