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This recipe is easy

Bacon Grilled Cheese with a Twist

10 minutes Cook time 10 minutes Prep time 4 servings



On the stove

  1. In a skillet greased with your choice of fat, brown the onion. Add bell pepper, garlic and thyme and brown for another 2 minutes.
  2. Deglaze with balsamic vinegar and season with salt and pepper.
  3. Spread 15 mL (1 tbsp.) of mayonnaise over 4 slices of bread. Top with the prepared mixture, 2 slices of bacon and grated cheese.
  4. Close with a slice of bread and spread butter on the outside of the bread slices.
  5. In a heated skillet, grill sandwiches for 2 minutes on each side while pressing down with a spatula to flatten.

Nutritional value (per serving)

  • 748 calories
  • 14 g of protein
  • 57 g of fat
  • 44 g of carbohydrates
  • 2 g of fibre
  • 14 g of sugar
  • 595 mg of sodium
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